top of page

TRAFFIC LIGHT DIET
Food Search
Food | Serving Size | Calories | Food Group | Color |
|---|---|---|---|---|
Pike, northern (cooked) | 3 oz. | 96 | Protein | |
Pike, walleye (cooked) | 3 oz. | 101 | Protein | |
Pinenuts | 1 oz. (~167 nuts) | 191 | Protein | |
Pinto (canned, rinsed) | 1/2 cup | 91 | Protein | |
Pistachios, dry roasted | 1 oz. (~49 nuts) | 161 | Protein | |
Lamb, Foreshank (braised), Domestic, sep. lean and fat, trim to 1/8� fat | 3 oz. | 207 | Protein | |
Lamb, Foreshank (braised), Domestic, sep. lean only, trim to 1/4� fat, choice | 3 oz. | 159 | Protein | |
Lamb, Foreshank (braised), Ground (broiled) | 3 oz. | 241 | Protein | |
Lamb, Foreshank (braised), New Zealand, imported, frozen, sep. lean and fat, trim to 1/8� fat | 3 oz. | 219 | Protein | |
Lamb, Foreshank, Australian, fresh sep. lean only, trimmed to 1/8� fat (braised) | 3 oz. | 140 | Protein | |
Lamb, leg, Australian, fresh, Center slice, bone-in, sep. lean and fat, trim to 1/8� fat (broiled) | 3 oz. | 183 | Protein | |
Lamb, leg, Australian, fresh, Shank half, sep. lean and fat, trim to 1/8� fat (roasted) | 3 oz. | 196 | Protein |
bottom of page